SANKRANTI GROUP 25+ YEARS OF EXCELLENCE IN SINGAPORETRUSTED BY INDIAN FAMILIES SINCE 1998SANKRANTI GROUP 25+ YEARS OF EXCELLENCE IN SINGAPORETRUSTED BY INDIAN FAMILIES SINCE 1998SANKRANTI GROUP 25+ YEARS OF EXCELLENCE IN SINGAPORETRUSTED BY INDIAN FAMILIES SINCE 1998

── Our cuisines

A feast for every
occasion

Five cuisine styles, one customisable menu. Every dish made fresh for your event — from $22 per pax.

Andhra & Telugu
Bold, Fiery & Deeply Rooted

Telugu cuisine at its finest — tamarind-rich gravies, aromatic pulusus and the celebrated Dum Biryani that anchors every feast.

Chicken Dum Biryani Veg Dum Biryani Bendakai Pulusu Guthivankai Koora Mango Dal

North Indian
Mughlai Grandeur & Tandoor Classics

Slow-cooked gravies, clay-oven breads and the silky dals that define North Indian hospitality at its most celebratory.

Paneer Butter Masala Dal Tadka Palak Dal Naan & Breads Gobi Manchurian

South Indian
Tamil, Kerala & Banana Leaf Traditions

Coconut-rich curries, crisp dosas and the full traditional banana leaf spread — served in the proper sequence.

Banana Leaf Meal Masala Dosa Idli & Vada Sambar Rasam

Pure Vegetarian
Satvik & Plant-Forward

Prepared in a dedicated vegetarian kitchen. Ideal for religious ceremonies, naming celebrations and Griha Pravesh — no compromises on purity or flavour.

Vegetable Kurma Veg Pulao Paneer Butter Masala Punugulu Potato Vepudu Chilli Mushroom

Western Fusion
Global Classics, Indian Soul

Indo-Chinese, non-veg starters and fusion mains — perfect for corporate events or mixed guest lists wanting a broader spread.

Hakka Noodles Non-Veg Starters Fried Rice Non-Veg Curries

Exclusive dessert partner

Sweet endings with
Melvados

From classic Indian sweets like Payasam and Gulab Jamun to Melvados' premium artisanal collections — add a full dessert experience to any catering package.

Melvados

Gourmet desserts & artisanal snacks · Singapore

Classic Indian Sweets

Payasam, Gulab Jamun, Rava Kesari, Carrot Halwa, Double Ka Meeta, Chekkara Pongal — included in every menu. One choice, more available as add-ons.

Artisanal Bakes & Sorbets

Rich brownies, layered cheesecakes, lava cakes, and Singapore-inspired ice creams and vegan sorbets — added as a premium package to your event.

Custom Dessert Table

A fully styled display combining Melvados bakes with traditional Indian sweets — branded signage, guest takeaway boxes and full setup included.

Starting from $22 per pax

Like what you see?
Build your menu.

Choose your cuisine, pick your dishes course by course, and customise your add-ons — all in one place. We'll have a proposal back to you within 24 hours.

Free consultation · No commitment

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